Cellar for up to 2 years. No need to decant before serving. A complex blend of 13 indigenous Alsatian grape varieties, this graceful white wine opens with delicate notes of lychee, grapefruit, lemon zest, and almond blossom. On the palate there’s a...
Drink it now or cellar for up to 10 years. No need to decant. Located in the Wagram region of Austria, the Bernhard Ott winery extends over 40 hectares. The vineyards are mainly planted with Gruner Veltliner grapes from which wines of excellent complexity...
Drink it now or cellar for up to 15 years. It is recommended to decant it for an hour. The d'Arenberg winery has been around since 1912, and it's seen as a rockstar in the Aussie Shiraz scene. Its name was up in Wine & Spirits Top 100 Wineries a solid...
Cellar for up to 4 years. Serve chilled. The Bread & Butter brand is best known for this lusciously creamy Chardonnay which epitomises the classic oaky California style. The estate is based in Napa Valley and makes no secret of their love of crafting...
Drink it now or cellar for up to 20 years. It is recommended to decant it for an hour. Located in Meursault, in the heart of Burgundy, the Latour family has an ancient winemaking tradition, and in 1958, their business merged with that of the Giraud family...
Drink it now or cellar for up to 20 years. It is recommended to decant it for half an hour. Domaine Latour-Giraud was founded in 1958 by the union of the Latour and Giraud family estates. With the arrival of winemaker Jean-Pierre Latour in the 1990s,...
Cellar for up to 6 years. No need to decant before serving. Bread & Butter is based in Napa Valley where they focus on crafting easy-going, delicious wines inspired by the relaxed Cali lifestyle and the rich variety of local terroirs. “Bread” reflects...
Drink now or cellar for up to 4 years. Serve chilled. The vineyards of Mora & Memo are located in Sardinia’s south-eastern corner where the rolling hills and excellent limestone soils are ideally suited to the island’s native grape varieties. The...
Cellar for up to 20 years. Decant for up to an hour before serving. Officially founded in 1964, but with a family legacy going back to 1948, Domaine Raymond Usseglio is one of the Rhone Valley's most stalwart estates. It is currently under the leadership...
Drink it now or cellar for up to 3 years. No need to decant. Chateau de Berne is a renowned Provence winery located in Lorgues, in an area where viticulture dates back to Roman times. The estate's 121 hectares of vineyards enjoy particularly favorable...
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