Drink it now or cellar for up to 10 years. No need to decant but best to open it half an hour before service. Located in the village of Tsinandali in the southern Caucasus Mountains, and more precisely in the Alazani River Valley, Shumi Winery was founded...
Drink it now or cellar for up to 10 years. No need to decant it. Château Mukhrani is an ancient Georgian estate, located about 50 km from Tbilisi, whose winemaking activity began in the late 1800s. The property was then abandoned at the time of phylloxera...
Drink it now or cellar for up to 15 years. No need to decant, but best to open it an hour before service. With a long history and tradition, Château Mukhrani is widely considered one of the most prestigious wineries in Georgia. Its construction dates...
Drink it now or cellar for up to 20 years. It is recommended to decant it for an hour. Located in Kartli, near the Georgian capital of Tbilisi, Château Mukhrani dates back to the 12th century. Its winemaking activity is more recent however, dating back...
Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Widely regarded as one of Georgia’s most renowned wineries, Chateau Mukhrani is located in the Kartli wine region of western Georgia. It has...
Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Originally built in the 12th century, Chateau Mukhrani is a renowned Georgian winery with a centuries-old tradition. It was Prince Ivane Mukhranbatoni,...
Drink it now or cellar for up to 15 years. It is recommended to decant it for half an hour. Located in western Georgia, Château Mukhrani is a winery with over a century of winemaking history. The castle was built in the 12th century, but the vineyards...
Cellar for up to 10 years. Decant for up to an hour before serving. Shumi Winery’s Iberiuli Saperavi has a richly scented nose, with hints of plum jam, crème de cassis, cherry and orange peel. It appears jammy and sweet on the nose, but the palate...
Cellar for up to 15 years. Decant for up to an hour before serving. Shumi’s Kindzmarauli is a semi-sweet red wine, crafted from 100% Saperavi. Kindzmarauli is arguably the most famous wine of Georgia, made exclusively in the Kvareli sub-region of Kakheti....
Enjoy it now, or cellar for a few years. No need to decant before serving. This is a gorgeous amber wine from Shumi Winery, made from 100% Mtsvane, a native Georgian grape. It opens with a bouquet of apricot, fresh orange zest, honeysuckle and quince....
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