Enjoy it now, or cellar for 10 years or more. No need to decant before serving. An appealing salmon pink colour in the glass, this Rosé showcases a subtle raspberry nose, with flashes of red and green apple, rose petals, and hints of cream. It is a blend...
Cellar for up to 5 years. Decant one hour before serving. Owned by Franco Bianco and his wife Gabriella, the Castello di Verduno estate is focused around a charming 16th century building in the village of Verduno which sits right by the limits of the...
Drink now or cellar for a few years. No need to decant before serving. Dakishvili winery is a family business, located in a small village outside the city of Telavi in the Kakheti region of Georgia. The winery is led by Giorgi and Temuri Dakishvili, a...
Cellar for up to 10 years. No need to decant before serving. Argiano is a pillar of the Montalcino region, producing top-tier wine and amassing awards for well over four centuries. Under the guidance of Bernardino Sani, who took over in 2015, the estate...
Cellar for up to 30 years. No need to decant, may benefit from airing in the glass for 30 minutes. Argiano is one of the Montalcino region's most prestigious estates, producing wine for over four centuries. Naturally, it has passed through many owners...
Cellar for up to 14 years. Decant for two hours. A beautiful purple/ blue colour immediately promises a sophisticated experience. On the nose there is ripe, jammy fruit with floral hints and a little spice mixed with cherries, tobacco and leather. On...
Cellar up to 10 years. It is recommended to decant it for half an hour before serving it. Established in 2005 by George Piradashivili with the aim of producing high quality wines, the Winiveria winery has incorporated local agricultural realities that...
Enjoy now or hold for up to 10 years. Decanting optional, up to one hour before serving. Spearheaded by Giorgi and Temuri Dakishvili, a father and son combination, the Dakishvili Family winery creates a range of traditional Georgian wines with class....
Cellar for up to 30 years. Decant for up to an hour before serving. Over a century, Marani have steadily become a powerhouse of Georgian wine-making. They incorporate modern technology with a deep respect for the ancient wine-making traditions of the...
Cellar for up to 10 years. It can benefit from some decanting. Winiveria is the Chateau Mere winery in the ancient Kakheti wine region of Georgia. The company itself was founded in 2005 by George Piradashivili, while the Chateau Mere resort with its agritourism...
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