Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Domaine Bonnet Cotton is a Beaujolais winery founded by the Sanvers family in 1856 and then taken over in 1976 by Evelyne and Guy Cotton. Today...
Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Located in the Beaujolais wine region, Domaine Bonnet Cotton is a small winery with about 12 hectares of vineyards managed by Pierre Cotton...
Drink now or cellar for up to 12 years. Serve chilled. Known for their astounding Burgundy-style Chardonnays, Kumeu River is a family-run winery located just to the north of Auckland. The estate’s evocative story began back in 1937 when founders Mick...
Cellar for up to 10 years. Serve chilled. Although today the Kumeu River winery enjoys international respect for their elegant Burgundy-style Chardonnays, behind this success lies years of backbreaking work and uncertainty. Their story began back in 1937...
Enjoy it now, or cellar for up to 10 years. Decanting is optional, up to 30 minutes before serving. This is an electric New Zealand Pinot Noir, exhibiting layers of dark fruit, purple flowers, mushrooms, and earthy forest floor. It shows a beautiful purple...
Cellar for up to 15 years. Decant for up to an hour before serving. Craggy Range was founded in 1998, by enterprising wine-lovers Terry and Mary Peabody. They have taken a thorough, homegrown approach to wine-making from the beginning, searching for their...
Cellar for up to 12 years. Decant 2 hours before serving. Set close to the charming hilltop town of La Morra, the Mauro Molino estate was founded in 1953 by Mauro’s father. Today the winery is run by Mauro and his two children, Matteo and Martina, who...
Drink it now or cellar for up to 25 years. It is recommended to decant it for an hour. Located in Sarmiento at the 45th parallel south in Patagonia, Argentina, Otronia cultivates about 50 hectares of vineyards with varieties capable of adapting to the...
Cellar for up to 20 years. Decanting optional, it will open up with some breathing Domaine Nico is another enterprise from the prestigious Catena family of Argentina, founded by Dr Laura Catena. Nico is derived from Nicola, a name shared by both Laura’s...
Cellar for up to 10 years. No need to decant before serving. Kevin Judd worked as a winemaker for Cloudy Bay for some 25 years, helping to put Marlborough on the world map for Sauvignon Blanc. Greywacke is his own label which he founded in 2009 and named...
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