Drink it now or cellar for up to 15 years. No need to decant. Serve it chilled. Based in Taissy, near Reims, Maison Thienot was founded in 1985 by Alain Thienot and is now run by his children Garance and Stanislas. The company, which has quickly reached...
Drink it now or cellar for up to 20 years. It is recommended to decant it for half an hour. Domaine Guy & Yvan Dufouleur is a family-run Burgundy winery founded over 400 years ago in Nuits-Saint-Georges and run today by Yvan Dufouleur. The estate's vineyards...
Drink now or cellar for up to 15 years. No need to decant before drinking. Known for his connection to nature, Raul Perez is one of today’s most celebrated winemakers for his ability to bring terroir into the glass. Raul’s winemaking philosophy is...
Cellar for 15 years or more. Decant for up to 2 hours before serving. El Vedao is a complex, full-bodied Garnacha, led by notes of wild plum and strawberry, with background hints of baking spice, pepper, and sun-dried herbs. The grapes were sourced from...
Drink now or cellar for up to 9 years. Decant 1 hour before serving. Known for producing world-class Super Tuscans, the Tenuta Sette Ponti estate is nestled in the heart of Chianti on forested rolling hills in eastern Tuscany. Up to 1997 the harvest from...
Cellar for up to 12 years. Decant 2 hours before serving. Oreno enjoys cult wine status among collectors and lovers of Super Tuscans and has won a slew of top scores and awards, frequently appearing in Wine Spectator’s annual Top 100 Wines list. This...
Drink it now or cellar for up to 8 years. No need to decant. Located in the Gavi area, La Scolca is a historic estate, owned by the Soldati family since 1919. Today the company is managed by Chiara Soldati who carries on the family passion for this terroir...
Drink now or cellar for up to 13 years. Decant 1 hour before serving. Dugat-Py is one of the top Gevrey-Chambertin domaines thanks to the talent and passion of the Dugat family who only began bottling their wines on site in 1989. The family have been...
Cellar for up to 12 years. Decant 1 hour before serving. Canalicchio di Sopra was founded in 1962 by Primo Pacenti and today the estate is cared for by his three grandchildren, Simonetta, Marco and Francesco , who have inherited his love for the vine....
Drink it now or cellar for up to 10 years. No need to decant but best to open it half an hour before service. Located in Gevrey-Chambertin, in the heart of Burgundy, the Dugat-Py estate produces wines of the highest quality. Since 2003, the domain is...
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