Cellar for up to 10 years. Decant for up to an hour before serving. This is a rare Spanish wine, an unusual blend of native Canary Island grapes grown in volcanic soils. It is mostly Listan Negro (50%), followed by 48% Negramoll and 2% Listan Blanco....
Cellar for up to 10 years. Decant for up to an hour before serving. This supple red wine is crafted from 100% Listan Negro, a rarer Spanish grape that primarily grows in the Canary Islands. It was sourced from two separate parcels, both over 100 years...
Drink it now or cellar for up to 20 years. No need to decant, but best to open it an hour before service. Spread across approximately 12 hectares of organically farmed vineyards, Domaine André Bonhomme was founded in Macon Viré in 1956 and produces...
Drink it now or cellar for up to 15 years. It is recommended to decant it for half an hour. Located in the Amandi subzone of the D.O. Ribeira Sacra in Galicia, Bodega Guimaro is owned by the Rodriguez family and is now run by Pedro Rodriguez with the...
Drink it now or cellar for up to 15 years. No need to decant, but best to open it half an hour before service. Famous for his role in the creation of the AOC Viré Classé in the Burgundy subzone of Maisonnais, André Bonhomme founded his estate in 1956...
Enjoy it now, or cellar for a few more years. No need to decant before serving. This is a powerful white wine, with a surprisingly subtle nose of white-fleshed fruits, white flowers, and citrus zest. It is the result of a happy accident – Carignan vines...
Drink it now or cellar for 10 years. No need to decant before serving. This gorgeous Grand Cru Rosé is from the village of Ambonnay in Champagne, a location best known for its Pinot Noir. The wine is crafted from 40% Pinot Noir and 60% Chardonnay. It...
Cellar for up to 15 years. Decant for 1 hour or more before serving. This Finca La Planeta wine is a deep crimson colour in the glass. It is crafted blend of a Cabernet Sauvignondominated blend, those grapes that grow in the sunbaked hills of Priorat....
Drink it now or cellar for 10 years. No need to decant before serving. This ‘blanc de blancs’ is a rarity in the village of Ambonnay, a part of Champagne that is best known for its Pinot Noir. Made from 100% Chardonnay, this wine is elegant and deeply...
Enjoy it now, or cellar for up to 10 years. No need to decant before serving. Made with 100% Malvasia, this is an intriguing Rioja, lying somewhere between a white and an orange wine. It begins with full, fruity aromas of quince, pear, and apple, alongside...
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