Cellar for up to 10 years. Decanting is optional, up to 30 minutes before serving. Le Cul de Beaujeu is a red Sancerre with a complex and inviting nose, bursting with hints of raspberry, redcurrant, and blueberry. The location has long been recognised...
Cellar for up to 15 years. Decant or air for up to 30 minutes before serving. Louis Michel & Fils is one of those rare wineries that has never lost its sense of continuity or excellence over the years. The Michel family have been making wines in Burgundy...
Cellar for 15 years or more. Decant or air for up to 30 minutes before serving. The Michel family's commitment to excellence is evident in every aspect of their winemaking. From the carefully tended vines to the meticulous winemaking process, Louis Michel...
Cellar for up to 15 years. Decant or air for up to 30 minutes before serving. Since the 19th century, the family-owned Louis Michel & Fils winery has been an integral part of Chablis, helping to shape that steely character that is adored across the world....
Cellar for up to 15 years. Decant or air for up to 30 minutes before serving. One of the things that makes Louis Michel & Fils so special is that from the vineyard to the bottle, their grapes never have to travel more than 2km. The winery has been immersed...
Cellar for up to 5 years. Serve chilled. Maison Chartron et Trebuchet have a stellar reputation in France for making top quality white Burgundy at very affordable price points. They’re able to achieve this since they act as a negociant, or wine merchant,...
Cellar for up to 15 years. Decant for up to an hour before serving. A pale straw yellow in the glass, this is a powerful, top-class Riesling, from the high-altitude Windsbuhl vineyard. A testament to the precise style of Riesling that can be achieved...
Drink now or hold it for 5 years. No need to decant. The Ktima Gerovassiliou winery was born in 1981, from the idea of Vangelis Gerovassiliou to revive the family vineyard by planting local grapes including the almost extinct Malagousia and other...
Cellar for up to 10 years. Decant for 1 hour prior to drinking The Red Schooner is a fascinating wine made from 100% Malbec grapes grown in the Mendoza region of the Andes Mountains in Argentina; however, after being harvested, these grapes are immediately...
Drink it now or cellar for up to 20 years. It is recommended to decant it for half an hour. Located in the Drama region of Eastern Macedonia, Domaine Costa Lazaridi has been producing some of Greece's most prestigious wines from international and indigenous...
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