Drink now or cellar for up to 4 years. Serve well chilled. Duckhorn have been making one of Napa Valley’s finest expressions of Sauvignon Blanc since 1982 and this breathtaking bottle really demonstrates what that can be achieved with years of experience...
Drink now or cellar for up to 8 years. No need to decant before serving. This seductive Californian red is primarily composed of ripe Syrah grapes along with a dash of velvety Merlot. The Syrah brings succulent notes of cassis, black cherry and plum as...
Drink it now or cellar for up to 15 years. It is recommended to decant it for half an hour. Located in the heart of Napa Valley, California, the Long Meadow Ranch is owned by the Hall family who acquired it in 1989. The vineyards, which extend for over...
Drink it now or cellar for up to 5 years. No need to decant but best to open it half an hour before service. Grayson Cellars has been run by the O'Connell family for 15 years. Their wines are a splendid representation of what the Californian market has...
Drink it now or cellar for 10 years. No need to decant. This is a ‘blanc de noirs’ Champagne, crafted from 80% Pinot Noir and 20% Chardonnay. It comes from the village of Ambonnay, one of the most distinguished areas for Pinot Noir in the Champagne...
Enjoy it now, or cellar for up to 10 years. No need to decant before serving. A 100% Chardonnay Blanc de Blancs, this wine was assembled from the four Grand Cru vineyards of the Côte des Blancs. It exhibits a rare nose of strong minerals, white flowers,...
Cellar for up to 8 years. No need to decant before serving. Gianni Masciarelli is regarded as one of the fathers of Abruzzo’s modern winemaking scene thanks to his visionary work in the village of San Martino sulla Marrucina in Chieti. After spending...
Drink now or cellar for up to 14 years. Serve chilled. This majestic vintage Champagne is crafted by one of the region’s top producers, Champagne Jacquesson, from a fantastic 1 hectare plot named “Corne Bautray” which was planted with Chardonnay...
Cellar for up to 6 years. No need to decant before serving. Chronic Cellars was founded by two brothers, Josh and Jake Beckett, in 2004 out of a desire to turn “chronic” or the very best grapes into delicious, easy-going wines. The siblings were born...
Drink it now or cellar for up to 25 years. It is recommended to decant it for an hour. Founded in the late 80s, the Poggio di Sotto winery has been part of the Colle Massari group since 2011, together with Castello Colle Massari and the Grattamacco estate...
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