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Bring your culinary creativity to the next level and impress your guests with spectacular dishes such as mint caviar beads that burst in the mouth, chocolate spaghetti, lemon foam or tzatziki spheres! This ---do it yourself--- molecular gastronomy kit includes all you need to experiment at home with the molecular techniques seen on Top Chef and in high-end restaurants, but without the celebrity chef price tag! This all-encompassing kit includes five pre-measured food additives, five specialised molecular tools as well as a 50-recipe DVD that makes molecular gastronomy easy and accessible to all foodies.
Price: £33.54 from Tesco
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Tesco | £33.54 | Go to shop |
Set of 21 aromas offer a fascinating experience that will trick your mind and forever change the way you perceive flavors. Our taste buds can only recognize 5 primary tastes while your nose is capable of distinguishing the subtle flavors of food as aromas...
40 new stunning recipes explained and illustrated with the intelligence and aesthetic beauty that defines the Molecule-R brand. A complete and accessible reference work now paves the way for a democratisation of molecular gastronomy! Introductory food...
Learn how to deconstruct your favorite cocktails and serve your mojitos in a large bubble that will explode in your mouth, bite into a layered martini or add a touch of airy lime foam to your tequila shots! This ---do it yourself--- molecular mixology...
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