DESCRIPTION:Dim Sum is the most popular form of Cantonese cuisine with its unique twist on the tapas-style eatery. These delicious dishes are served in bamboo steamers, traditionally presented out of rolling carts. Eating dim sum is usually a happy and...
DESCRIPTION:This iconic drink has a lot of names, most commonly known as boba milk tea, it can also be called pearl milk tea, tapioca milk tea, and more. The flavors are limitless and filled with little tapioca pearls it can be served both hot and cold....
DESCRIPTION:We love street food and at the top of our list is our beloved savory Takoyaki "octopus balls" which are made of a flour-based batter and cooked in high heat in a specially molded pan filled with tako octopus, tempura bits, green onions and...
DESCRIPTION:Cha Chaan Teng has long been a part of Hong Kong's food culture and is a place where you can find an array of Western and Chinese tasty treats. They serve as a symbol of Hong Kong's unique history during the post-war manufacturing boom where...
DESCRIPTION:Both sweets are known for their familiar white, red, and blue exteriors, from the wrapper of the iconic White Bunny Candy to the truck exterior of the ice cream trucks. These sweet delights have been a staple among sweet tooths and have a...
DESCRIPTION:The iconic Lemon Tea & Yogurt Drink combo fills the memories of our sugary childhood. Both irresistible with the perfect balance of sweet and tangy, it's definitely a sweet, sweet life! Gentle & Chemical-free - made from 100% organic cotton...
DESCRIPTION:The Maneki Neko ("beckoning cat") is a common Japanese figurine believed to bring good fortune to its owners with its raised paw waving in good vibes. The original white color is for good luck and overall good fortune, while red is for good...
DESCRIPTION: We love the heavenly aroma of freshly baked bread and believe it or not, a bakery is one of our best places to visit! Hong Kong bakeries have a vast array of buns but we cannot resist the classics - the coconut cream bun (奶油包) with...
DESCRIPTION:The Egg Waffle (雞蛋仔) is a popular street food in Hong Kong, made from a golden batter with an iconic honeycomb shape. Like our beloved Boba (波巴奶茶), it's known by many names like gai daan jai, egg puff, bubble waffle, and egglettes....
DESCRIPTION:Nigiri sushi is that familiar style of sushi made up of an oval-shaped mound of rice with a delicious topper like our sweet shrimp amaebi and kid-favorite tamago egg. Paired with the shrimp tempura, we are transported back to Tokyo reminiscing...
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