Drink it now or cellar for up to 15 years. No need to decant, but best to open it half an hour before the service. Considered one of the most promising wineries in the Czech Republic, Thaya produces high-quality white and red wines. The grapes are grown...
Drink it now or cellar for 10 years. No need to decant. Located near Podyjí National Park in South Moravia, the prestigious Czech winery Thaya owns over 100 hectares of organically cultivated vineyards planted with indigenous and international grape...
Cellar for up to 8 years. Serve chilled. Wine Spectator Top 10 of 2024. David Ramey is a big name in the Californian winemaking world thanks to his stints at top wineries like Chalk Hill and Dominus as well as Chateau Petrus over in Bordeaux. In 1996...
Cellar for up to 10 years. No need to decant before serving. Robust and muscular, this powerful Californian blend is sure to please lovers of big, bold reds. Hope Family Wines sources the fruit from their finest Paso Robles vineyards. Here the combination...
Drink now or cellar for up to 7 years. No need to decant before serving. Founded by Mark Albrecht in the 2000s, Roots Run Deep is a real passion project inspired by a dream of making sensational Napa Valley wines at accessible prices. Mark had so much...
Cellar for up to 15 years. Decant 1 hour before serving. Denis Mortet started out working for his father Domaine Charles Mortet, before taking over winemaking there in the mid-1980s. Around that time he met the legendary Burgundian winemaker Henri Jayer,...
Domaine Henri Boillot Volnay Premier Cru Les Chevrets 2021
Cellar for up to 6 years. No need to decant before serving. Meaning “dawn sky” or new beginning in New Zealand’s native Maori language, Ata Rangi is today one of the country’s top producers of Pinot Noir thanks to the vision of Clive Paton. Paton...
Drink it now or cellar for up to 15 years. It is recommended to decant it for half an hour. Founded in 1980 by Clive Paton and his wife, Ata Rangi is a small New Zealand company located on the southern tip of the North Island. Widely famed for producing...
Drink now or cellar for up to 4 years. Serve chilled. Man O’War winery occupies a stunning setting on New Zealand’s Waiheke Island with some 150 acres of vines planted in remote spots close to the ocean. This creates unique conditions for making wine...
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