Drink now or cellar for up to 15 years. Decant 1 hour before serving. FAUST is the creation of the Chilean-born winemaker Agustin Huneeus who is best known in Napa for founding the well-known Quintessa winery in Rutherford. Together with his wife, Valeria,...
Drink it now or keep it for a couple of years. No need to decant. True excellence in the Italian wine scene, the Ferrari winery is a leader in the sparkling wine market: it produces around 24 million bottles per year and exports all over the world. It...
Drink now or cellar for up to 7 years. Serve chilled. Widely regarded as Italy’s premier producer of traditional method sparkling wines, Ferrari was founded in 1902 by Giulio Ferrari. Ferrari studied winemaking in France before returning to his native...
Cellar for up to 7 years. Serve chilled. Ferrari was founded in 1902 by the visionary winemaker Giulio Ferrari who studied in France before returning to his native Trentino and becoming the first to plant Chardonnay here. Ferrari was certain that with...
Cellar for up to 6 years. No need to decant before serving. Recognised as one of the most important winemaking families working in Stellenbosch today, the Jordan family have been making wine on their three-hundred year old farm since 1982 when Ted and...
Cellar for up to 7 years. Decant 1 hour before serving. The quirky name of the wine is a reference to the hard work the Jordan family have put into turning their Stellenbosch estate into a point of reference for South African wine over the past four decades....
Cellar for up to 8 years. Serve chilled. The Jordan story began in 1982 when Ted and Sheelagh purchased the 164 hectare estate in Stellenbosch and began to replant the land with varieties which were best suited to the local terroir. In 1993 Ted and Sheelagh’s...
Cellar for up to 2 years. Serve chilled. This classic Stellenbosch Chenin Blanc gets its unusual name from Louis Albert Péringuey who was the Inspector-General of the Cape’s vineyards during the 19th century. His important work included leading the...
Cellar for up to 10 years. Decant 2 hours before serving. Set on the site of a historic 300-year old farm in the idyllic surroundings of Stellenbosch Kloof, the Jordan estate’s modern incarnation as a top South African producer began in 1982 when Ted...
Cellar for up to 4 years. Serve chilled. Today the Jordan family are recognised as some of Stellenbosch’s most important winemakers thanks to their visionary approach and commitment to working in harmony with nature. Set on a three-hundred year old...
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