Cellar for up to 20 years. Decant 2 hours before serving. When Sergio Manetti purchased Montevertine back in 1967, his primary goal was to transform the dilapidated farmhouse into a charming summer home in pretty Radda-in-Chianti. Little did he know that...
Drink now or cellar for up to 30 years. No need to decant before serving. Sassicaia is one of the most famous wines on the planet thanks to the vision and foresight of the Marchese Mario Incisa della Rocchetta who dreamt of creating an Italian wine to...
Cellar for up to 8 years. Serve chilled. The Dal Cero family have owned Ca dei Frati since 1939 when Felice Dal Cero recognised the potential of this exceptional estate near the southern shores of Lake Garda. The original property dates back to 1782,...
Cellar for up to 20 years. Decant 2 hours. Deep ruby in colour, this Bordeaux blend of Cabernet Sauvignon (82%), Petit Verdot (11%), Malbec (4%), Merlot (2%), and Cabernet Franc (1%) delivers a fantastic wine that is of the highest quality available....
Cellar for up to 4 years. Decanting time: 2 hours. Made from 100% Garganega grapes, this delicate wine is a light straw-yellow color blending with glimmers of greenish yellow along the rim. The Inama family has a 40 year history in wine production in...
Drink now or cellar for up to 5 years. Serve chilled. The Soave wine region in the hills east of Verona is best known for its crisp white wines made with the indigenous Garganega grape, but the Inama family are determined to show the world the true extent...
Drink now or cellar for up to 6 years. No need to decant before serving. Situated in the gentle rolling hills to the east of the city of Verona, the Inama estate was founded in the 1960s when Giuseppe Inama first began acquiring small plots in prime locations...
Cellar for up to 4 years. Serve chilled. The history of Ca dei Frati dates back at least as far as 1782 with the modern day winery established here in 1939 by Felice Dal Cero on the southerly shores of Lake Garda. The same family still runs the winery...
Cellar for up to 20 years. Decant for up to 2 hours before serving. This is Bodega Numanthia’s signature wine - a deep cherry red in the glass, alive with scents of plum, ripe blackberry, sweet spice and swirling smoke. After some time breathing, it...
Drink now or cellar for up to 5 years. Serve chilled. From the 1950s Giuseppe Inama began piecing together prized small plots in the Soave Classico region of the Veneto as and when he had enough money. Today his legacy is continued by his family who look...
|
|