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Cellar for up to 4 years. Decanting time: 2 hours. Made from 100% Garganega grapes, this delicate wine is a light straw-yellow color blending with glimmers of greenish yellow along the rim. The Inama family has a 40 year history in wine production in Veneto, and the consistency of organic processes and old vine cultivation provide the backdrop for a truly superb product. In the glass, the clean, powerful nose lead with sweet wildflower aromas of chamomile, iris and elderflower to slowly reveal tropical fruit, hay and bright citrus undertones with correspond expertly to the round, crisp mouthfeel. Hints of apricot, honey and nectarines coat the mid-weight palate, drawing out a floral touch of sage. Also present on the palate is a delightful, stone-like mineral note. A succulent, dry white, this wine has a rich and well textured presence that is full of personality and character. While intense and flavorful, it is a well-balanced wine. Uniquely delightful and a little perplexing, notably in the lingering, complex, finish, unearthing rising flavors of sweet almond and pear. There is excellent value in this high quality Soave Classico, as its possess a level of complexity and length that is rare at this price point. Pair with poultry, pork, rich fish or vegetarian dishes and enjoy over the coming years.
Price: £12.50 from 8wines UK
| Retailer | Price | |
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| 8wines UK | £12.50 | Go to shop |
Drink now or cellar for up to 5 years. Serve chilled. From the 1950s Giuseppe Inama began piecing together prized small plots in the Soave Classico region of the Veneto as and when he had enough money. Today his legacy is continued by his family who look...
Cellar for up to 5 years. This Northern Italian white emerges from the basaltic lava soil of the old pergola vineyards from the eastern side of Monte Foscarino, the oldest white wine area in Northern Italy. A respectful, modern reinterpretation of the...
Cellar for up to 7 years. Decant 1 hour before serving. The Inama story began in the 1960s when Giuseppe Inama began buying modest plots of land in the Soave region to make his own wine. Over the years the project has evolved into a fully-fledged family...
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