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Drink it now or cellar for up to 5 years. No need to decant but it is recommended to open it half an hour before service. Under the leadership of Apostolos Thymiopoulos and his wife Eleftheria, the vineyards of Thymiopoulos in Naoussa revolutionized the winemaking of Xinomavro, bringing this wonderful grape to fame. The south of Naoussa has a very complex geology (schist, limestone marl, and granite), favorable to the production of Xinomavro which reflects the differences of this micro terroir. The vineyards are biodynamically cultivated and different winemaking techniques are applied depending on the plot. This results in wines of exceptional quality. This wine comes from 10-year-old young vines of Xinomavro, in the Naoussa appellation. Aged for one year in vats and barrels, it is the ideal wine to get to know the region's autochthonous red wines. it is a young wine that clearly expresses all the tone of the Xinomavro grape. Fragrant aromas of delicious red fruits such as strawberries and black currants appear on the nose, followed by aromatic herbs and an elegant vegetal character. On the palate, the wine shows a fresh acidity and a superb intensity of fruit, with a lot of personality and richness. The aftertaste is complex and long. Try it with grilled steak, coq au vin, spicy sausages, or medium-aged cheeses.
Price: £11.05 from 8wines UK
| Retailer | Price | |
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| 8wines UK | £11.05 | Go to shop |
Drink it now, or cellar for up to 15 years. No need to decant but it is recommended to open it half an hour before service. Apostolos Thymiopoulos is a talented Greek winemaker who has managed to make the indigenous grape Xinomavro one of the most prestigious,...
Drink it now or cellar for 8 years. No need to decant. Widely considered a master of Xinomavro wine, Apostolos Thymiopoulos has a wide range of wines that focus on the multiple profiles of this extraordinary grape: Rosé de Xinomavro, from young 15-year-old...
Drink it now or cellar for 10 years. No need to decant. Apostolos Thymiopoulos is certainly one of the most interesting Greek wine producers. With more than ten years behind him, it is possible to verify the progress made and the accuracy of his choices...
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