|
|
Cellar for up to 15 years. No need to decant before serving. Mariano García served as technical manager for thirty years at the world-famous Vega Sicilia winery in Ribera del Duero before beginning his own project in Tudela de Duero just 19 km north of Madrid. The region is one of Spain’s most important wine producers and is known for its full-flavoured red wines made from the classic Tempranillo grape. In total the estate has 80 hectares of vines in Tudela de Duero and Santibáñez de Valcorba where conditions are ideal for making full bodied reds thanks to the hot sunny days and cool nights which help preserve freshness and aromatic complexity. This bottling is made from the very best grapes from the estate sourced from old vines with the young wine aged in French and American oak for 32 months. This extended ageing creates a multi-layered and intense flavour profile with smooth tannins and a well-developed structure which will respond very well to cellaring for at least another decade or so. The nose opens with bold dark fruit along with hints of cigar box spice, vanilla and toast while the first sip reveals a generous full body, very smooth entry and long, lingering dark berry flavours.
Price: £74.83 from 8wines UK
| Retailer | Price | |
|---|---|---|
| 8wines UK | £74.83 | Go to shop |
Drink now cellar for up to 9 years. No need to decant before serving. Mauro was founded by Mariano García who worked at the legendary Vega Sicilia winery for thirty years as technical manager. The winery is located in Ribera del Duero which is best known...
Cellar for up to 8 years No need to decant before serving. This stunning wine from the up-and-coming Spanish region of Toro is crafted by talented winemaker Mariano García who served for three decades as technical director at the legendary Vega Sicilia...
|
|