British bred culinary Swede with hybrid vigour and uniformity, growing very well in less fertile soil making it the perfect home gardener's choice. Globe-shaped, purple topped, with cream skin and tasty creamflesh of fine texture. Ideal for late autumn...
Load up this silicon magazine-style ammunition tray and create your own large, 50 calibre, bullet-shaped ice cubes. Perfect for chilling cocktails, fill up with water and cool down in minutes, by simply putting the lid on and leaving to freeze. A deadly...
"This product is great for your selection of buffet cheeses / cakes / buns etc,Also great for keeping other food stuffs safe & protected from flies, dust, etc,Glass dome on Glass tray,Height 15cm,Dome diameter 27cm - Tray diameter 32.5cm approx."
Onion Cipolla Ramata di Milano produces straw brown skinned, top shaped tapering bulbs, with crisp white flesh ideal for storing through the autumn and winter for all culinary uses
A real delicacy, Lemon Grass is essential in Thai and Vietnamese dishes and an excellent addition to soups, curries, sauces and fish dishes. The woody stems of this refreshing herb are also delicious for making an invigorating tea. Height: 150cm (59")....
This pestle and mortar is part of the SCOOP! Range by BIA Cordon Bleu, designed to be fun, modern and above all practical. Made from the finest stoneware, the end of the pestle and inside of the mortar are both unglazed for easy grinding. Pestle measures...
Simply place in the freezer to chill and wrap around your favourite bottle of wine to keep it chilled for longer Wraps around the bottle like a jacket and stays in place with the Velcro attachment. No mess from melted ice. Size 21x40x0,3 Material Nylon...
Make shepherd's pie, potato croquettes, mashed potatoes and more with the Chef'n FreshForce potato ricer. The easy-to-squeeze handles make light work of cooking. The potato ricer was voted top potato ricer in the October 2010 BBC Good Food magazine.Mash...
|
|
