Drink it now or cellar for up to 20 years. It is recommended to decant it for half an hour. Located in Torano Nuovo, in the province of Teramo, the Emidio Pepe winery was founded in 1964 and is now one of the most renowned wine producers in Abruzzo. From...
Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Established in 2006, the young Badagoni winery is one of the most renowned Georgian wineries. The company is based in the village of Zemo Khodashen,...
Drink it now or cellar for up to 25 years. It is recommended to decant it for a couple of hours. Located in the heart of the southern Rhône Valley, north of the Châteauneuf-du-Pape appellation, Domaine Charvin was founded in 1851 by Guillaume Charvin...
Drink it now or cellar for up to 25 years. It is recommended to decant it for an hour. Located in Barolo, in the heart of Piedmont’s winemaking region, Luciano Sandrone winery was founded in the late 1970s and remains a family-run business today. The...
Drink it now or cellar for up to 25 years. It is recommended to decant it for half an hour. Founded in the 1980s by Eugenio Campolmi and Cinzia Merli, Le Macchiole is a small Tuscan winery with about 25 hectares of organically farmed vineyards and a philosophy...
Drink it now or cellar for up to 15 years. No need to decant but best to open it an hour before service. Founded by Guillaume Charvin in 1851, Domaine Charvin is a renowned wine estate in the southern Rhône Valley, run by the Charvin family for 6 generations....
Drink it now or cellar for up to 20 years. It is recommended to decant it for half an hour. Badagoni is a leading Georgian winery founded in 2006 in the village of Zemo Khodasheni. Its production ranges from sparkling wines to traditional qvevri ones,...
Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Badagoni is a Georgian winery located in the Kakheti region, more precisely, in the village of Zemo Khodashen. The company, which owns about...
Cellar for up to 15 years. Decant for up to an hour before serving. Papari Valley is a family-owned winery in the heart of Georgia’s chief wine-making region, Kakheti. Founded by former physicist Nukri Kurdadze in 2015, Papari Valley takes inspiration...
Drink it now or cellar for up to 15 years. No need to decant but best to open it an hour before service. Located in Barolo since the late 1970s, Luciano Sandrone is a prestigious family-run winery that owns approximately 27 hectares of vineyards that...
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