Drink now or cellar for up to 10 years. No need to decant before serving. This muscular Cabernet is crafted by Australia’s iconic Leeuwin Estate who are best known for their exquisite Art Series Chardonnay. Located in the country’s highly-rated Margaret...
Cellar for 20 years or more. Decant for 2 hours or more before serving. This is a classic, top-notch Rioja wine, crafted from the Tempranillo grape. All of the fruits were sourced from within a 5km radius of each other, from prime plots in the villages...
Cellar for up to 5 years. Serve chilled. This stunning Marlborough rosé is the handiwork of Black Cottage’s owner and winemaker David Clouston who previously spent time making wine both in Corsica and France. This influence on his winemaking is clear...
Cellar for up to 10 years. No need to decant before serving. DAOU is the family winery of brothers Georges and Daniel Daou who searched high and low for the perfect site to found their project in the Napa Valley before finally discovering that Paso Robles...
Cellar for 15 years or more. It can benefit from decanting. The Bucella winery was founded in Napa Valley in 2002 by Bill and Alicia Deem. Their love for wine had been clear since 1990 when they shared a bottle of Gaja over their first date. This small...
Drink now or cellar for up to 12 years. Decant 1 hour before serving. Buccella was founded in 2002 by Bill and Alicia Deem who fell in love with Napa and Sonoma wine country during their honeymoon. After spending most of their vacations visiting wineries...
|
|
